Demi Chef de Partie - Farmer Butcher Chef

Join Our Award-Winning Culinary Team at Goodwood

Are you passionate about food and eager to grow your culinary career? We have a rare opportunity for an enthusiastic Demi Chef de Partie to join our talented and creative kitchen team in our prestigious 2 AA Rosette restaurant at Goodwood.

This isn't just another kitchen job - it’s a chance to be part of something real. Think field-to-fork cooking, zero-waste passion, and ingredients so fresh they sometimes still have the dew on them.

At Goodwood, we do things differently. Set in the heart of a stunning estate, we work with organic produce straight from our very own Home Farm — award-winning meats, artisan cheese, and seasonal goodness that goes from pasture to plate.

What You'll Do:

• Working alongside an awesome, talented team in a fast-paced, creative kitchen

• Delivering next-level dishes made from scratch with some of the best local ingredients in the UK

• Helping create unforgettable moments for a unique and loyal guest base

• Growing your skills in a kitchen that celebrates innovation, sustainability, and teamwork

• You've got experience as a Demi Chef de Partie or are ready to step into the role

• You’ve worked in a busy kitchen - extra points if it was fine dining or Rosette-level

• You care about food, people, the planet - and making a difference with what you do

• You’re a team player, a quick learner, and keen to develop

• Competitive salary + generous service charge

• Free health club membership

• Free tickets to our iconic motorsport and horse racing events

• Comprehensive wellbeing package including a healthcare cash plan